Instructions: Sift flour once, measure, add baking powder and salt, and sift together three times.

Add nuts.

Cream butter, and add sugar; then add egg, milk, and flour. Stir only until smooth.

Bake in greased loaf pan, 9x4x3 inches, in moderate oven (350 degrees) 1 hour and 10 minutes.

Note: One cup raisins may be used instead of nuts.

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