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Yield:
1 Loaf
Ingredients:
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| 1 pkt |
Red Star active dry yeast |
| 3 cup |
Bread flour |
| 1/4 cup |
Sugar |
| 1/2 tsp |
Salt |
| 2 tsp |
Instant coffee |
| 1/2 tsp |
Ginger |
| 1/4 cup |
Milk (80deg) |
| 1/4 cup |
Water (80deg) |
| 2 tbl |
Oil (80deg) |
| 1/2 cup |
Eggs (2) (room temperature) |
| 1/2 cup |
Mashed bananas |
| 1/3 cup |
Chopped walnuts |
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----------------- 1 LB LOAF ---------------- |
| 1/2 tsp |
Red Star active dry yeast |
| 2 cup |
Bread flour |
| 3 tbl |
Sugar |
| 1 tsp |
Salt |
| 1/2 tsp |
Instant coffee |
| 1/4 tsp |
Ginger |
| 1/4 cup |
Milk (80deg) |
| 1/4 cup |
Water (80deg) |
| 1/4 cup |
Eggs (1) (room temperature) |
| 1/3 cup |
Mashed bananas |
Instructions:
Instructions: Place ingredients into pan in the order suggested by the machines manual.
Use the sweet bread or regular bread cycle.
An interesting bread with flavors popular in the Caribbean: ginger, coffee and banana.
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