Recipe for Campbells Beef and Broccoli 
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Yield:
4
Ingredients:
Amount Ingredient
1 lb boneless beef sirloin or top round steak, 3/4" thick
1 tbl vegetable oil
1 can (10 3/4 oz.) Campbells(r) Tomato Soup
3 tbl soy sauce
1 tbl vinegar
1 tsp garlic powder
1/4 tsp crushed red pepper (optional)
3 cup fresh or frozen broccoli flowerets
4 cup hot cooked rice
Instructions:
Instructions: HEAT oil in skillet. Add beef and stir-fry until browned and juices evaporate.

ADD soup, soy, vinegar, garlic and pepper. Heat to a boil. Add broccoli and cook until tender-crisp. Serve over rice.

Serves 4.

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