Recipe for Campfire Fondue 
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Yield:
4 Servings
Ingredients:
Amount Ingredient
2 cup Shredded Cheddar OR swiss cheese
2 tbl All purpose flour
1/4 tsp Paprika
1 can Cream of celery soup
Instructions:
Instructions: Toss together, cheese, flour and paprika. Combine soup and beer.

Heat. Over low heat add cheese, stirring until completely melted.

Serve with French Bread Cubes

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