Instructions: Saute onions and garlic in butter. Add crab and pepper. Cook 5 minutes. Add white sauce. Cook 5 to 8 minutes. Cool until fairly firm. Spread on toast and cover with cheese. Bake in 350 oven about 6 minutes or until cheese melts. WHITE SAUCE-Melt butter and add flour and simmer (do not brown). After 5 minutes, add the hot milk. Continue cooking slowly for 10 minutes, stirring continuously.

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