Recipe for Candied Fruit Cookies 
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Yield:
6
Ingredients:
Amount Ingredient
1 cup light brown sugar
1 cup granulated sugar
1 cup butter, softened
2 x eggs
1/3 cup all-purpose flour
1 tsp salt
1 tsp baking soda
2 cup candied fruit
1 cup chopped pecans
Instructions:
Instructions: Cream together sugars and butter. Add eggs and beat well. Combine flour, salt and soda and slowly add to butter mixture stirring constantly. Add fruit, nuts and sherry and mix well. Chill for 1 hour.

Drop tablespoonfuls on a baking sheet. Bake at 325 degrees for 15 minutes.

Note: Slimmers -: Use your favorite egg and sugar substitute.

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