Recipe for Candied Fruit Peel 
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Yield:
1
Ingredients:
Amount Ingredient
2 whl orange peel cut into strips (grapefruit, etc)
2 cup water
1/2 tbl salt
Instructions:
Instructions: 1) Place peel, water and salt in a large bowl. Soak 24 hours.

2. Drain and rinse peel.

3. Soak peel in fresh water 20 minutes. Drain again.

4. Place in a large pot of fresh, boiling water. Cook 20 minutes.

5. When cool, drain and measure peel in a measuring cup.

6. Place peel and equal amount of sugar in a large pot. Cook over medium heat 45 minutes or until sugar is absorbed. Stir often. Be careful not to burn. Dry on a cookie sheet.

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