Instructions: Bring to boil sugar, cornstarch and fruit juice and boil one minute. Stir constantly. Pour into 1 1/2 quart baking dish and dot with butter. Sprinkle with cinnamon.

Mix flour, sugar, salt and baking soda with butter. Stir in milk. Drop on fruit. Bake for 25-30 minutes.

Bake at 400 degrees.

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