Recipe for Cape Curry Powder (South African)

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Yield:

Ingredients:

Amount	Ingredient
	South African)
1 tbl	Cloves 2 Tbsp Black peppercorns
1/2 cup	Coriander seeds 3 Tbsp Cumin seeds
1 tbl	Fennel seeds 1 Tbsp Black mustard seeds
1/4 cup	Ground cardamom 1/4 cup Turmeric
3 tbl	Ground fenugreek 1 Tbsp Ground ginger

Instructions:

Instructions: In dry skillet, separately toast cloves, peppercorns, coriander, cumin, fennel, and mustard seeds on medium heat, taking care not to burn. Mix toasted items and chilies in spice mill; grind to a fine powder. Mix with the rest; mix until uniform color is achieved. Store in airtight container.

Makes med hot curry
powder.

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