Recipe for Caramel Ball Ring 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
1 x Recipe basic sweet dough, (posted)
1/2 cup Firmly packed brown sugar
1/4 cup Sugar
1 tsp Cinnamon
1/2 cup Finely chopped nuts
Instructions:
Instructions: Combine sugars, cinnamon and nuts. Shape dough into 1-inch balls. Dip each into butter, then roll in sugar-nut mixture. Place in greased 10-inch tube pan. Sprinkle with remaining butter and sugar mixture. Cover. Let rise in warm place until doubled, about 11/2 hours. Bake at 375 degrees for 35 to 40 minutes, until golden brown. Cool 10 to 15 minutes, then invert onto wire rack over waxed paper. Remove from pan.

YIELD: 1 RING

TIP: Line pan with foil if it has removable bottom.

include these as I scan. This one had no markings.

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