Instructions: Preheat oven to 350 F. Bring brown sugar and water to a boil, remove from heat and add vanilla and 1 tsp butter. Pour into a 9"x13" pan, place in oven to keep warm while making the dumplings. In medium bowl mix together the white sugar, 1 tsp butter, milk, flour and baking powder. Carefully drop by spoonfuls onto hot caramel in pan. Bake for 45 minutes, turning once during baking.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.