Instructions: Heat oven to 500 degrees. Line shallow roasting pan with foil; spray foil with nonstick cooking spray.

Heat oil in small nonstick skillet over medium-low heat until hot. Add garlic; cook 1 to 2 minutes or until garlic begins to soften; stirring frequently. Remove from heat, stir in brown sugar until well-mixed.

Place chicken breast halves in spayed foil-lined pan; spread garlic mixture evenly over chicken.

Bake at 500 degrees for 10 to 15 minutes or until chicken is fork-tender and juices run clear.

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