Recipe for Caribbean Fish

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Yield:

4 Servings

Ingredients:

Amount	Ingredient
1/2 lb	Fillets
1/4 tsp	Salt
1/2 tbl	Lemon juice
1/2 tsp	Oregano
1/4 tsp	Garlic powder
1/4 tsp	White pepper
1 can	Tomato paste -- (6 oz)
1/2 tsp	Coconut extract (which is Fat-free)

Instructions:

Instructions: Preheat oven at 350. Place fillets in baking pan lined with foil, with cooking spray. Combine remaining ingredients and pour over fish. Bake, uncovered, for 30 minutes.

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