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Yield:
8
Ingredients:
Instructions:
Instructions: Combine first 8 ingredients. Shape mixture into an 8 x 4 loaf pan. Place on
a rack in a roasting pan coated with Pam. Bake at 350F for 1 hour & 5 minutes. Combine remaining ingredients. Pour over meat loaf & bake an additional 5 minutes. Notes: Sodium levels can be reduced by using no-salt added tomato sauce & low sodium worcestershire. We tried this one last night and it was very good. The only problem was that it took much longer to cook and I even had the oven temp higher. I put the sauce on when I was supposed to according to the time cooked, but it wasnt ready and so it got diluted by the meat juices. Email this Recipe:
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