Recipe for Carmeled Peanuts 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
1 lb Peanuts
1 x Egg white
1 tsp Cold water
1 cup Brown sugar
Instructions:
Instructions: Here before the troups kick me out. Heres a fun and very easy party recipe for candied nuts: CARMELED PEANUTS Beat egg white and water until frothy - not stiff. Add peanuts, stir until they are well coated. Combine sugar and salt then pour this over the nuts & eggwhite mixture. Bake at 225 on a greased, tinfoil lined cookie sheet. Stir every 15 minutes for 1 hour.

This makes a nice, big batch and is delicious. You can also use other nuts.

I first started doing this because I was always at a loss as to what to do with the leftover nuts from Christmas and this certainly takes care of them in short order. Its one of those recipes where you cant eat just one.

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