Recipe for Carrot Cake with Marmalade Cream Cheese Fro 
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Yield:
12 Servings
Ingredients:
Amount Ingredient
2 cup Unbleached all purpose flour
2 tsp Baking soda
2 tsp Baking powder
2 tsp Ground cinnamon
1/2 tsp Salt
4 lrg Eggs
3/4 cup Vegetable oil
3/4 cup Sugar
2/3 cup Packed golden brown sugar
1/2 cup Orange marmalade
1/2 cup Orange juice
3 cup (lightly packed) grated Peeled carrots
3/4 cup Chopped toasted walnuts
----------------- FROSTING ----------------
4 x 8-oz packages cream cheese, Room temperature
2 cup Powdered sugar
1/4 cup (about) orange marmalade
6 tbl (3/4 stick) unsalted butter, Room temperature
2 tsp Grated orange peel
Instructions:
Instructions: No Method

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