Instructions: Heat oven to 350 degrees F. Mix margarine, sugars, vanilla and egg yolk in medium bowl. Stir in flour and salt. Press dough in ungreased rectangular pan, 13 9 2 inches, with floured hands. Beat egg white and water; brush over dough. Sprinkle with cashews; press lightly into dough.

Bake about 25 minutes or until light brown; cool 10 minutes. Cut into 3 inch squares. Cut each square diagonally in half. Immediately remove from pan; cool.

Drizzle with chocolate. Let stand about 2 hours or until chocolate is set.

Yield: 24 servings.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.