Instructions: 1. Preheat oven to 350 deg.

2. Wipe the catfish dry.

3. Blend together the cheese, flour, salt, pepper, and paprika.

4. Combine the egg and milk in a flat dish.

5. Dip the fillets in the egg mixture, and then coat with the cheese mixture. Arrange the fillets in one layer in a baking dish, and pour the butter over all. Sprinkle with the almonds.

6. Place in oven and bake for 20 minutes.

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