Recipe for Cauliflower and Peppers 
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Yield:
6 Servings
Ingredients:
Amount Ingredient
4 lrg Banana peppers
1 head cauliflower, cut into flowerets
2 cup Monterey jack cheese, shredded
1 med Red pepper, chopped
1/2 cup Milk
1/4 cup All-purpose flour
Instructions:
Instructions: Cut banana peppers in half lengthwise. Place on bottom of a lightly greased 10x6x2 inch baking dish. Set aside for now. Steam cauliflower for 8-10 minutes until crisp, but tender. Drain. Place cauliflower on banana peppers and sprinkle with cheese and red peppers. Combine flour and 1/2 cup of milk, stirring until smooth. Add remaining milk and eggs, stirring well.

Pour this over entire dish. Bake at 350 for 35 minutes.

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