|
Yield:
4
Ingredients:
Instructions:
Instructions: HEAT oil in skillet. Add chicken and stir-fry until browned. ADD soup, soy and garlic. Heat to a boil. Add vegetables and cook until tender-crisp. Serve over rice.
Serves 4. Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.
|