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Yield:
4
Ingredients:
Instructions:
Instructions: MIX cornstarch, broth, water, soy, sugar, garlic and ginger in saucepan until smooth. Cook until mixture boils and thickens, stirring. THREAD alternately beef, mushrooms and onions on 4 long skewers. GRILL kabobs 20 min. or until done, turning and brushing often with broth mixture. Place 1 tomato on end of each skewer.
HEAT remaining broth mixture to a boil. Serve with kabobs and rice. Serves 4. Email this Recipe:
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