Recipe for Ccs Basting Sauce 
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Yield:
1
Ingredients:
Amount Ingredient
1 qt apple cider vinegar
1 tsp garlic powder
1 tsp poultry seasoning
6 x bay leaves
1 tsp crushed red pepper
1 tsp thyme
1 tsp rosemary
Instructions:
Instructions: Mix all ingredients and bring to a rolling boil. Cover and let mixture cool completely. Use this with any recipe that calls for a basting sauce.

This recipe yields about 1 quart.

Yield: 1 quart

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