Recipe for Celeriac Slaw

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Yield:

Ingredients:

Amount	Ingredient
2 x	celeriac, grated thin
2 x	carrots, grated thin
2 x	heads Savoy cabbage, chopped fine
2 x	red onions, sliced thin
1/3 cup	red wine vinegar
1/4 cup	sugar
	Saffron Mayonnaise
6 x	egg yolks
2 tbl	dijon mustard
2 tsp	salt
1 pch	saffron, crumbled
2 tbl	lemon juice

Instructions:

Instructions: To make dressing: Whisk yolks with mustard in bowl. Stir in salt, pepper, saffron, and lemon juice.

Slowly drizzle in canola oil until thick and creamy consistency.

To make slaw: Toss celeriac, carrot, cabbage, and red onion with red vinegar, sugar, salt and pepper.

Mix slaw with saffron mayonnaise to taste. (optional: regular mayonnaise)

Serves a crowd.

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