Recipe for Certified Angus Beef Marinades

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Yield:

1 Servings

Ingredients:

Amount	Ingredient
	MEDITERRANEAN MELODY: ----------------
1/3 cup	Olive oil
1/3 cup	Lemon juice
2 x	Cloves garlic, crushed
1/4 tsp	Salt
1/4 tsp	Pepper
	----------------- DELICIOUSLY BOLD: ----------------
1 cup	Beef broth
2 tbl	Red wine vinegar
1 tbl	Worcestershire sauce
1 tbl	Vegetable oil
1 tsp	Dried vegetable seasoning
	----------------- SUNKISSED MARINADE: ----------------
1 x	12 oz. can frozen orange juice concentrate,thawed
1/2 cup	Soy sauce
1/2 cup	Light molasses or honey
2 tsp	Ground ginger
	----------------- PARISIAN PIZZAZZ: ----------------
1/3 cup	Dry white wine
1/2 cup	Dijon-style mustard
2 tbl	Vegetable oil
2 tbl	Lemon juice

Instructions:

Instructions: These marinades will tenderize about 2 pounds of steak or a 3 to 4 pound roast.

To marinate: Combine ingredients. Place beef in zipper-locking plastic bag and pour marinade over beef. Close bag removing air; refrigerate; marinate for about 15 minutes to 2 hours.

Note: Extend marinating time to a minimum of 6 hours to tenderize.

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... Certified Angus Beef Dry Rubs :: Cerveny Kapusta ...