Instructions: 1- In a small bowl, melt butter in the warm water.

2- In a separate bowl, mix 4 cups flour, yeast, sugar, and salt. Add eggs and melted butter mixture to form dough. Knead for 5-10 minutes, slowly adding more flour. Watch for blisters on the dough, and do not knead too much. Oil top of the bread. Let it rest in a warm place for 2-3 hours.

3- Push dough down, and let it rise again. Dont over-rise or the bread will be too tough.

4- Shape the dough and put it into 2 clean, greased terracotta flower pots.

Let loaves rise for 30 minutes more. Bake in a preheated 350 degree F (175 degree C) oven for 35 minutes.

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