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Yield:
1 Servings
Ingredients:
Instructions:
Instructions: Mix wet ingredients, then add dry ingredients. Pour into 2 loaf pans. Bake for one hour at 350 F.
This recipe doubles very easily. I could have made 4 loaves, but I only had 3 loaf pans. I made 3 loaves, and some zucchini muffins. Email this Recipe:
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