Recipe for Charoset iii Sephardic 
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Yield:
1
Ingredients:
Amount Ingredient
Combination of Syrian, Morrocan and Yemenite recipes)
1 cup pitted dates
1 x apple, peeled
1/2 cup raisins
1/2 cup chopped walnuts
ginger juice (grate a fresh piece of ginger and squeeze the grated portion to
extract the juice)
Instructions:
Instructions: Process peeled apple in food processor. Add remaining ingredients and process until smooth. Add ginger juice and wine to taste.

All measurements are approximate - you really need to taste as you go. Also, feel free to add/substitute other dried fruits (e.g.,figs, apricots, prunes, etc), spices (e.g., cinnamon), and nuts.

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