|
Yield:
6 Servings
Ingredients:
Instructions:
Instructions: TO PREPARE: Peel and remove the seeds from all the tomatoes. Place the tomatoes, extra virgin olive oil, and salt and white pepper mixture in a food processor and puree to a fine texture. Reserve until ready to assemble.
Serve as part of "Grilled Grouper Savoy Grill" (see recipe of that name in Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.
|