Recipe for Chars Hot Dog Hash

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Yield:

4 Servings

Ingredients:

Amount	Ingredient
6 x	Red casing hot dogs
6 x	Potatoes: peeled and cubed
1 med	mild onion, chopped
1 dsh	Salt and Pepper to taste

Instructions:

Instructions: Par boil potato cubes until slightly tender when pierced with a fork. Slice hot dogs into coins (chunks). Heat coating of oil in frying pan. Add chopped onion, hot dogs and potato cubes. Cook until potatoes are golden.

Serve.

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