Recipe for Chayote Caviar Salad

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Yield:

1 Servings

Ingredients:

Amount	Ingredient
1 tbl	Minced shallots
1 tbl	Dijon mustard
1/2 tbl	Thin soy sauce
2 tbl	Lemon juice
1/2 tsp	Ground white pepper
3/4 cup	Canola or neutral oil
2 x	Chayote, julienned
1/8 cup	Red bell pepper brunoise
1 oz	Osetra caviar

Instructions:

Instructions: Combine first 5 ingredients and slowly whisk in oil. Toss 3/4 of vinaigrette with chayote and peppers. Combine the rest of the vinaigrette with the caviar and chives. Cover plate with thinly sliced gravlox. Place small amount of salad in the middle. Drizzle with vinaigrette.

Yield: 12
to16 portions.

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... Chayote Caviar Salad :: Chayote Offers a Change From the Usual Squash ...