Recipe for Cheddar Walnut Toasts 
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Yield:
1
Ingredients:
Amount Ingredient
1/2 lb sharp cheddar grated
1/4 cup unsalted butter softened
1/4 cup medium dry sherry
1/2 tsp salt
tabasco to taste
1/2 cup walnuts chopped fine and toasted lightly
Instructions:
Instructions: In a bowl cream together the Cheddar, butter, Sherry, salt and Tabasco. Stir in walnuts.

At hostess: Spread the mixture on the pita and broil the toasts under a preheated broiler about 2 inches from the heat for 1 - 2 minutes - or until the topping is browned lightly and bubbly.

Makes 32 hors doeuvres

NOTES : The Cheddar Walnut Toasts were quite rich.

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