Recipe for Cheddar and Bacon 
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Yield:
9
Ingredients:
Amount Ingredient
1/2 tsp yeast
3 cup bread flour
1/2 tsp salt
1 tbl sugar
1/3 tbl butter
1 cup milk
----------------- ADD FOLLOWING 1ST KNEADING: ----------------
2/3 cup shredded cheddar cheese
Instructions:
Instructions: Add ingredients according to your machines directions.

Serving Size: 9

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