Recipe for Cheese Chiles 
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Yield:
12
Ingredients:
Amount Ingredient
1 cup Cheddar Cheese, Shredded
1 cup Colby Cheese, Shredded
1 tsp Red Chiles, Ground
1 x Cilantro Stems, Bunch, *
Instructions:
Instructions: * Cut the cilantro stems into 1/2-inch pieces.

Place all ingredients except cilantro and paprika in food processor work bowl fitted with steel blade; cover and process until smooth, about 1 minute. Roll mixture by teaspoonfuls into chile shapes. Insert cilantro pieces in wide ends of shape fro stems. Sprinkle with paprika.

Cover and refrigerate until serving time.

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