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Yield:
8
Ingredients:
Instructions:
Instructions: Beat the yolks until thick and lemon in color. Add the sugar and continue to beat. Beat until fluffy. Press the cheese through a strainer and mix with the potato starch. Add the sour cream, grated lemon, and juice, Mix well. Add this to the egg yolk mix. Mix well. Beat the white until ) stiff, fold into the cheese mix. Pour into pie crust and bake at 350 for 1 hour, until cheese is set. Top with fruit
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