Instructions: Soak gelatin in cold water. Dissolve in boiling water. Grease ring mold well. Put olives around bottom of mold & set aside. Mix cream cheese, celery, catsup & Worcestershire. Add salt. Mix cheese with above ingredients until smooth (no lumps). Fold in whipped cream. Place cheese mixture carefully over olives in bottom of ring mold. Place in refrigerator until firm.

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