Recipe for Cheese Muffins with Apple Variation 
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Yield:
12 Servings
Ingredients:
Amount Ingredient
CHEESE MUFFINS ----------------
2 cup All purpose flour
1/4 cup Sugar
1 tbl Baking powder
1/2 tsp Salt
1/2 tsp Baking soda
2 cup Grated old Cheddar cheese
3/4 cup Plain yogurt
1/4 cup Melted butter or vegetable oil
2 lrg Beaten eggs
----------------- APPLE MUFFINS VARIATION ----------------
2 cup Apple cubes
Cinnamon and nutmeg
----------------- TOPPING FOR APPLE MUFFINS ----------------
1/4 cup Butter
1/2 cup Flour
Instructions:
Instructions: In large bowl, combine flour, sugar, baking powder, salt and baking soda.

Stir in cheese. In small bowl, combine yogurt, butter and eggs; add to dry ingredients and stir just until moistened. Fill greased muffin pans with batter.

Makes 12 muffins. Bake 400 degrees for 20 minutes or until done.

This muffin recipe works well as a base for variations. One favourite variation is Apple.

For the Apple Muffins: prepare as above, with apple instead of cheese. Mix topping ingredients together and distribute over the batter. Tends to make more muffins than the cheese version.

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