|
Yield:
1 Servings
Ingredients:
Instructions:
Instructions: 1.Cut the French bread stick lengthwise in two.
2.Combine all the remaining ingredients except the paprika. 3.Spread half the cheese topping mixture over each half. Sprinkle with the paprika. 4.Place the bread on an oven tray and heat at 180C for 15-20 minutes or until nicely browned and bubbly. Slice with a serrated knife before serving. Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.
|