Instructions: 1. Preheat oven to 350 F. Split pita bread in half horizontally.

2. Place pitas on cookie sheet and bake until slightly toasted, about 5 mins.

3. Remove pitas form oven and place on serving plates. Divide cheese and spoon equally onto the 4 bread halves.

4. Meantime, melt oleo in skillet. Add sugar, juice, cinnamon, and apple slices. Cook over medium-high heat for about 5 mins, stirring occasionally, or until apples soften and sauce thickens slightly.

5. Fan apple slices on ricotta cheese, then spoon liquid evenly over apple slices.

Preparation Time: 10 mins.

Cooking Time: 10 mins.

NOTES : Heres a recipe that sounds a bit offbeat but my pint-size grandson loved it. He giggled when we told him that he was going to have pizza for breakfast!

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