|
Yield:
1 Servings
Ingredients:
Instructions:
Instructions: Combine the cream cheese and nuts in a bowl.
Sprinkle the apple slices with the lemon juice to keep them from turning brown. Take a slice of bread, spread with cheese and nut mixture and cover with apple slices. Use another slice of bread to top the sandwich and wrap well. THE PENNYWHISTLE LUNCH BOX BOOK - jean hores Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.
|