Recipe for Cheese and Pepperoni Bread

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Yield:

1 Servings

Ingredients:

Amount	Ingredient
1/4 cup	Bread flour
1 tbl	Sugar
1 tbl	Dry milk
1 tsp	Salt
1/4 cup	Pepperoni (1 oz), chopped
1/4 cup	Provolone cheese (1 1/5 oz), chopped
2 tsp	Parmesan cheese, grated
1/2 tsp	Garlic powder
1/2 tsp	Onion powder
1/4 tsp	Oregano
1 tsp	Olive oil
3/4 cup	Water

Instructions:

Instructions: Place all ingredients (except liquids and yeast) inside the bread pan. Add liquid ingredients. Close cover and place dry yeast into the yeast holder.

Press start.

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