Instructions: TEMPERATURE: 350 F. GRIDDLE

1. GRILL 3 1/2 MINUTES OR UNTIL BROWNED; TURN; GRILL ON OTHER SIDE 3 1/2 MINUTES; AFTER PATTIES ARE TURNED; PLACE 1 SLICE CHEESE ON EACH PATTIE.

USE 5 LB 3 OZ (100 SLICES) AMERICAN CHEESE; PLACE 1 SLICE CHEESE ON EACH PATTIES.

2. SERVE HOT ON SPLIT BUNS.

NOTE: 1. IN STEP 1, CHARBROILER MAY BE USED. FOLLOW MANUFACTURERS DIRECTIONS FOR PREPARATION.

2. IN STEP 2, USE 1 RECIPE SANDWICH BUNS (RECIPE NO. D-G-6(1)-3).

3. IN STEP 2, BUNS MAY BE TOASTED.

SERVING SIZE: 2 CHEESEB

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