Recipe for Cheesy Artichoke Heart Appetizer 
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Yield:
36
Ingredients:
Amount Ingredient
2 pkt crescent dinner rolls
3/4 cup mozzarella cheese shredded
3/4 cup Parmesan cheese -- grated
1/2 cup Miracle Whip. light
14 oz artichoke hearts drained and chopped
Instructions:
Instructions: Unroll dough into rectangles; press onto bottom and sides of 15 x 10 x 1" jelly roll pan to form crust. Bake 375: 10 minutes. Combine remaining ingredients; mix well. Spread over crust. Bake 375: for 15 minutes or until cheese is melted.

Let stand 5 minutes before serving.

Description:

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