Instructions: Preheat oven to 350 . Combine cream cheese, bacon, onion, an pepper. Separate crescent rolls into two rectangle. Pinch seams together. Spread cheese mixture on each rectangle. Roll up, starting at longest side, and seal. Cut each roll into 16 slices. Place slices cut side down on baking stone. Bake for 15 minutes or until golden brown. Serve warm.

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