Recipe for Cheesy Bacon Muffins

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Yield:

Ingredients:

Amount	Ingredient
2 pkt	Stouffers Welsh rarebit - (10 oz ea) prepared according
	to package directions, kept hot
6 x	English muffins split, toasted
4 med	tomatoes cut 1/2"-thk slices
6 tbl	vegetable oil
1 cup	all-purpose flour

Instructions:

Instructions: Sprinkle tomatoes with salt and ground black pepper to taste. Heat oil in medium skillet. Dip tomatoes in flour; cook on both sides until browned.

Place two muffin halves on each plate; top each with a fried tomato slice, hot Welsh rarebit and bacon.

This recipe yields 6 servings.

Description: "A great change of pace from a BLT! Serve with a tall glass of ice-cold Nestea and watermelon wedges."

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