Recipe for Cheesy Chicken-and-Pasta Bake 
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Yield:
4
Ingredients:
Amount Ingredient
1 cup Italian blend shredded cheese - (4 oz) divided
2 cup cooked rotini
2 cup coarsely-chopped cooked chicken
1/2 cup diced celery
1 can condensed cream of chicken soup (10 3/4 oz)
1 cup milk
1/2 tsp dried Italian seasoning
Instructions:
Instructions: Stir together 1/2 cup cheese and next 6 ingredients; spoon into a lightly greased 11- by 7-inch baking dish.

Bake at 375 degrees for 25 minutes. Sprinkle with remaining 1/2 cup cheese; bake 5 more minutes. Garnish, if desired.

This recipe yields 4 to 5 servings.

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