Recipe for Cheesy Cornbread 
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Yield:
1 servings
Ingredients:
Amount Ingredient
1 cup Flour
1 cup Cornmeal
1 tbl Baking powder
1 tsp Salt
1 cup Milk
1 x Egg
1 cup Cheddar cheese
1/2 cup Chopped green onion
Instructions:
Instructions: Combine first four dry ingredients. Whisk together milk and egg. Stir into dry ingredients to moisten. Stir in cheese and green onion. Heat bacon drippings and pour into batter. Pour batter into iron skillet or baking dish that has been greased. Bake at 375 degrees for 20 minutes or until done.

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