Recipe for Cheesy Fingers

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Yield:

1 servings

Ingredients:

Amount	Ingredient
3 slc	Day old white or brown bread.
1 tbl	Grated cheese
1 tsp	Sesame or poppy seeds

Instructions:

Instructions: Mix seeds, salt and cheese.

Cut bread slices into thin cubical cylinders.

Roll each in cheese mixture.

Arrong on a nonstick or lightly greased baking sheet.

Bake in a hot over at 160C for 5 minutes or till crisp.

Serve hot with any soup not having too many chunky veggies.

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