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Yield:
4
Ingredients:
Instructions:
Instructions: Combine first 4 ingredients; sprinkle evenly over chicken.
Melt butter in a large skillet over medium-high heat. Add chicken, and cook 2 to 3 minutes on each side or until golden brown. Remove from heat; top evenly with chiles and cheese. Cover and let stand 2 to 3 minutes or until cheese melts. Sprinkle with paprika, if desired. This recipe yields 4 servings. Email this Recipe:
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