Instructions: Heat oven to 400*.
Try to cut 4 slices (1/4 in. thick) from the tomato and the onion,but make sure that you have removed the ends from both of these.

Season both sides of pork chops with garlic powder,salt an pepper.

Pour about A 16 th. of an Inch of water in the bottom of casserole dish.

You are going to make four stacks as follows, mushroom-one cheese-pork chop-onion-tomato and topped with the last slice of cheese.

Bake covered for 45 min, then reduce heat to 350* an remove cover.

Bake 15 min.. Then turn off oven and remove casserole.Serving suggestion, you could serve with rice and apple sauce.

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