Recipe for Cheesy Potato-Carrot Bake 
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Yield:
4 Servings
Ingredients:
Amount Ingredient
3 cup Potatoes, thinly sliced
1 cup Carrot, shredded
1/4 cup Green onion, sliced
1 tbl Butter or margarine
1/4 cup Caraway seed
2 slc Crisp-cooked bacon, crumbled
Instructions:
Instructions: In 1 1/2 quart casserole layer potatoes, carrot and green onion. If desired, sprinkle with salt and pepper. Dot with butter or margarine.

Sprinkle with caraway seed. Bake, covered, in a 350F degree oven about 45 minutes or till potatoes are tender. Sprinkle with bacon and cheese. Bake, uncovered, 2-3 minutes more or till cheese melts.

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